Condiments
seggiano...
Seggiano Extra Virgin Olive Oil (50cl)
Creamy and dense with a delicate fresh olive aroma.
Certified Organic Matured Balsamic Vinegar of Modena (25cl)
Certified Organic Aged Balsamic Vinegar of Modena (25cl)
Acacia Honey (500g )
Chestnut Honey (500g)
Woodland Honey (500g)
Roasted Artichoke Hearts (330g)
Vegetarian Stuffed Chilli Pepper (400g)
Grilled Sweet Peppers (280g)
Wild Asparagus (280g)
Artichoke Hearts Alla Romana (280g)
Certified Organic Tomatoes in Extra Virgin Olive Oil (280g)
Olive Paté (180g)
Sun-dried Tomato Paté (180g)
Basil Pesto Genovese (200g)
Red Pesto Sauce (200g)
Tomato Pasta Sugo (200g)
Certified Organic Passata di Pomodoro – Sieved Tomato (690g)
Spaghetti Alla Chitarra (500g)
Kamut Spaghetti (500g)
Farro/Spelt Spaghetti (500g)
Classic Wheat Flour Flatbread (120g)
Parmesan Wheat Flour Flatbread (120g)
Rosemary Wheat Flour Flatbread (120g)
Chilli Wheat Flour Flatbread

cottage delight...
Bramble & Apple Jam (340g)
Thin Cut Three Fruit Marmalade (340g) Award Winning
Great Taste Award Winner – Gold
Thin Cut Orange Marmalade (340g) Award Winning
Great Taste Award Winner – Bronze
Pure Acacia Honey with Cut Comb (340g)
Lemon Curd (315g) Award Winning
Great Taste Award Winner – Bronze
Tomato Chutney (310g)
Spicy Mango & Ginger Chutney (340g) Award Winning
Great Taste Award Winner – Bronze
Tomato & Tamarind Chutney (295g)
Red Pepper Chutney (310g) Award Winning
Great Taste Award Winner – Bronze
Nutty Apricot Chutney (330g)
Beetroot Chutney (295g)
Spiced Lime Pickle (270g)
Hot Chilli Pickle (270g) Award Winning
Great Taste Award Winner – Gold
Pickled Shallots with Herbs and Spices (500g) Award Winning
Great Taste Award Winner – Gold
Smooth Hot English Mustard (190g)
Wholegrain Continental Mustard with Black Peppercorns (200g)
Dijon Mustard (190g) Award Winning
Great Taste Award Winner – Silver
Pepper & Chilli Jam (227g) Award Winning
Great Taste Award Winner – Gold
Hot Horseradish Sauce (270g)
Bramley Apple Sauce (227g) Award Winning
Great Taste Award Winner – Gold
Fresh Wild Horseradish with Cream (190g)
Mint Sauce (200g)
Mint Jelly with Balsamic Vinegar (227g)
Redcurrant Jelly (227g)
Wild Mushroom & Garlic stuffing (100g)
Wild Sage & Red Onion stuffing (100g)
Hickory Smoked BBQ Sauce (220ml) Award Winning
Great Taste Award Winner – Gold
Thai Sweet Chilli (220ml)
Creamy Peppercorn Cooking Sauce (300g)
Béarnaise Sauce (180g)
Hollandaise Sauce (180g)
Vegetable Roots with Sea Salt (50g)
Sliced vegetables fried in sunflower oil with no artificial additives.
Indian Spiced Parsnips (50g)
Sliced parsnips fried in sunflower oil with no artificial additives.
Hand-baked Butter Shortbreads Fingers (150g)
English Toffee Biscuits (200g) Award Winning
Great Taste Award Winner – Bronze
Plain Fudge (100g) Award Winning
Great Taste Award Winner – Bronze

tracklements...
Organic Mustard with Honey (140g)
Beer Mustard (140g)
Thai Jelly (250g)
Strong Horseradish with Cream (145g)
Sweet Mustard Ketchup (230ml)
Indian Mango Chutney (340g)
Apricot & Ginger Chutney (340g)
Organic Plum Chutney (340g)
Piccalilli (300g)
Mayonnaise (275g)
Dill Sauce (145g)
Cucumber & Pepper Relish (320g)
Organic Fig Relish (350g)
Onion Marmalade (365g)

jules & sharpie...
Hot Mint Jelly (340g)
Hot Apple & Sage Jelly (340g)
Hot Cranberry Jelly (340g)
Hot Redcurrant Jelly (340g)
Hot Pepper Jelly (340g)

ouse valley foods...
Victoria Plum Jam (340g)
Strawberry Jam (340g)
Raspberry Jam (340g)
Pineapple, Lime and Lemon Marmalade (340g)
Orange Marmalade (340g)
Lime Marmalade (340g)

soy vay...
Chinese Marinade (624g)
A hoi sin marinade and sauce for fish, meat, poultry, tofu and vegetables.
Very Very Teriyaki (624g and 206g)
A teriyaki marinade and sauce for beef, chicken, fish, stir-fry and vegetables.
Island Teriyaki
Made with 100% pure pineapple juice.
Wasabiyaki (445g)
A natural marinade and sauce with the zesty kick of real Wasabi.
Cha-Cha Chinese Chicken Salad Dressing (368g)
A natural dressing used to enhance the flavour of salads.

périgord, france
Confit de Canard Award Winning
Choose from a shoulder breast and leg of duck or two legs – which have been slow cooked in fat, garlic, salt and pepper.
Cassoulet aux confit d’oie Award Winning
2 pieces of goose, with white haricot beans and Toulouse sausage.

italian pastas...
Tagliatelle Egg Pasta with Black Pepper (250g)
Fettuccine Egg Pasta (250g)
Pappardelle Egg Pasta (250g)
‘Tonnarelli al Nero Di Seppia’ Squid Ink
Spaghetti (500g)
Lasagne All’uovo (250g)
Superfino Carnaroli (1kg)
Penne Rigate (500g)

pasta sauces...
‘Sugo All’Arrabbiata’ (314ml)
Tomato and chilli sauce.
‘Condimento Alla Rucola Selvatica’ (314ml)
Tomato and rocket sauce.
‘Sugo Ai Funghi’ (212ml)
Tomato and mushroom sauce.

olive oils...
Antonius Organic Farming Cold Pressed Extra Virgin Olive Oil (50cl)
Olive oil of superior class obtained directly from olives solely by means of mechanical process.
Antonius Traditional Cold Pressed Extra Virgin Olive Oil (1L)
Produced using the traditional granite machine crushing method, this 100% Italian Extra Virgin Olive Oil is exclusively from the region of Puglia.
Oliflix Extra Virgin Olive Oil (75cl)
Herencia Mediterranea Extra Virgin Olive Oil (50cl)