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Latest Recipes
Ox Cheek Ragu & Homemade Fresh Pasta
A warming slow cooked ragu with handmade fresh pasta.
Chicken, Chorizo and Vegetable Traybake
Our chicken and chorizo traybake is a guaranteed crowd-pleaser for the whole family, bursting with flavour and with minimal washing up!
Steak, Chips & Peppercorn Sauce
The classic recipe for a mouth-watering steak, paired with peppercorn sauce and crispy chips!
Calves' Liver with Parma Ham Crisps and Shallot Gravy
Fried calves' liver with a rich gravy sauce topped with crispy Parma ham!
Perfect Roast Chicken
Our ultimate roast chicken recipe. Crispy skin and tender meat every time.
Spiced Oxtail Soup
A rich oxtail soup that packs a punch, the ultimate comfort food for those autumnal evenings.
Grilled Gammon Steak with Fried egg and Chips
Try our grilled gammon steak served with fried egg and crispy, triple cooked chips! A pub's classic for you to try at home.
Nduja Croquettes
Our nduja croquettes are creamy and full of flavour! These crispy panko balls are perfect as a starter for your dinner party.
Spiced Lamb Sausage Roll
As part of our Picnic Competition, our head chef Lee and Belazu's in-house Innovation Chef Henry, came together for a scotch egg and sausage roll cook off.
Roast Rib of Beef
Our ultimate roast rib of beef recipe to impress your Sunday roast guests!
Roast Rolled Sirloin
Ready to roast and easy to carve, this is one of the most delicious roasting joints!
Roast Grouse
Step up your game with this delicious roast grouse, perfect for your Sunday roast!
Herb Crusted Lamb Cannon With Black Garlic
The salty goats cheese with the deliciously sweet honey roasted apricot pairs fantastically with the tender herb crusted lamb cannon.
Braised Pork Cheeks with Pumpkin Puree
Tender slow cooked pork cheeks with a creamy squash puree. Comfort food at its best.
Confit Pork Belly and Mussel Broth
Salty and sweet, spicy and sour, this soup is instantly nourishing and warming.
HG Walter Classics
SEASONAL FAVOURITES
Our ultimate roast chicken recipe. Crispy skin and tender meat every time.
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Perfectly cooked fillet steak with mouth-watering truffle mash and red...
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Our nduja croquettes are creamy and full of flavour! These crispy panko balls are perfect as a starter for your dinner party.
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A warming slow cooked ragu with handmade fresh pasta.
View this favourite
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