Create your HG favourites at home
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Arguably the king of all steaks and a firm favourite of chefs and home cooks alike, the sirloin steak is the real winner of steak night. Wonderfully marbled, it's thick rim of fat renders when cooked and bastes the meat in the pan.
Perfectly cooked fillet steak with mouth-watering truffle mash and red...
A rich oxtail soup that packs a punch, the ultimate comfort food for those autumnal evenings.
The classic recipe for a mouth-watering steak, paired with peppercorn sauce and crispy chips!
The tomahawk is the ultimate showstopper and was destined for the BBQ. Pair yours with our Chimichurri sauce for a punchy kick!
Try our method of curing the yolk first to give it some flavour and firm it up a little.
Ready to roast and easy to carve, this is one of the most delicious roasting joints!
Our take on a classic carpaccio, with a rich brown butter and mustard dressing.
HG Walter Classics
A rich oxtail risotto with crunchy shallot crisps and a healthy sprinkle of parmesan cheese.View this recipe
Step up your game with this delicious roast grouse, perfect for your Sunday roast!View this recipe
This roast beef fillet recipe is the perfect option for a special occasion. We paired ours with buttery new season asparagus and a creamy hollandaise sauce - you simply can't go wrong!View this recipe
If you're after a succulent roast pork rack with guaranteed crispy crackling, this recipe is for you.View this recipe
The salty goats cheese with the deliciously sweet honey roasted apricot pairs fantastically with the tender herb crusted lamb cannon.View this recipe