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Lamb Mince


Grass fed, British lamb mince from the breast and shoulder containing about 15% fat to produce optimum flavour.


Spiced Lamb Sausage Roll

As part of our Picnic Competition, our head chef Lee and Belazu's in-house Innovation Chef Henry, came together for a scotch egg and sausage roll cook off. 

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Our lamb is free range and comes from Launceston in Cornwall. Our most common breed is a Suffolk Texel cross. These animals have been reared in the West Country, to the highest welfare standards.