Skip to main content

Lamb slow cooking

During the Easter period our lamb comes from Launceston in Cornwall and is hung for 7 to 10 days.

For your Easter centrepiece, choose between a classic leg of lamb, slow cooked lamb shoulder or a tender French trimmed rack of lamb

Easter

During the Easter period our lamb comes from Launceston in Cornwall and is hung for 7 to 10 days.

For your Easter centrepiece, choose between a classic leg of lamb, slow cooked lamb shoulder or a tender French trimmed rack of lamb

Lamb Shanks

HG Walter

From£7.05

Lamb Breast

HG Walter

From£8.95