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Pigs Heart - Best British meat by Family-run butchers London | Eat better meat!

Pig's Heart

Pork

£3.30

The pig's heart requires slow cooking or needs to be cooked medium rare to retain its natural flavours and moisture.

Each pig's heart weighs approximately 330g. 

We may need a 24 hour warning for this product. 

Please note, this product requires 48 hours notice.

Our main pig breed is a Hampshire cross Duroc. These pigs are crossed due to their ability to withstand the British weather, but also for their fat covering and tender meat-eating qualities.

The pigs are free-range and are born and spend their whole lives outside, overlooking the South Downs and the Brighton coastline. They are fed on a natural diet, free of growth promotors or growth hormones, that consists primarily of cereal (wheat and barley), with minerals and vitamins making up the rest.