Veal shin on the bone also known as Osso Buco which translates as bone with a hole. It is used to make the traditional Italian dish, veal shin is divided so the delicious marrow in the centre can be absorbed into the juices of the stew creating rich and comforting dish with soft veal. Allow at least 350g per portion.
- Delivery (London and Greater London only)
- Amid Covid -19, deliveries are still running Monday to Saturday.
- Minimum for delivery is £30, with orders over £50 qualifying for free delivery.
- We deliver within London and the M25.