HOMEMADE BEEF AND GUINNESS PIE
Ayrshire beef chuck slowly braised in rich homemade beef stock and Guinness until soft and succulent, topped with buttery puff pastry.
Please allow 1 pie per person. If you require a larger family or party sized portion, please give us a call.
TO COOK: The meat is already cooked, so you just need to heat it through. Cook for 30-35 minutes at 170°C.
NET WEIGHT APPROX. 300G.
Ingredients; Beef, Guinness, Carrots, Onion, Worcestershire Sauce (Fish), Sugar, Salt, Pepper, Beef Stock (Carrot, Celery, Onion, Bones, Leek) Tomato Puree, Pastry (Wheat Flour, Margarine, Emulsifier, E471)
- Delivery (London and Greater London only)
- Covid 19 UPDATE
- Deliveries are still running Monday to Saturday.
- We deliver within London and the M25.
- Click & Collect
If you are in a hurry or are passing the shop you can place an order for collection. Simply make your order and click the collection option in the check out phase and we will have your order ready for your arrival.
If you need your order done by a specific time please include these as a note on the basket page.