Fantastic on the BBQ, boneless chicken is a quick and easy option for the family...
£23.05
A cut that butchers instinctively reach for, our Ribeye on the Bone, or Côte de...
£44.50
Butterflied and boned by our butchers, this leg of lamb is opened out to create...
£34.50
Cut from the loin, close to the backbone, baby back ribs are a naturally tender...
£8.80
The sirloin of veal is left on the bone "the Italian way" to produce the...
£11.00
Venison loin is the perfect cut for a celebratory Venison Wellington.
£37.00
Our Beef Steak Box is a meat-lovers dream and is guaranteed for a show stopping...
£94.55
Harvested from the Galician coast, these plump mussels are carefully selected and preserved in a...
£4.95
Master the art of butchery, guided by the best in the business.
Join us at our Barons Court butcher’s shop and learn the time-honoured skills that set HG Walter apart. Our expert butchers will guide you through traditional techniques and nose-to-tail butchery using the finest British meat - from breaking down whole joints to preparing butcher's cuts.
After your session, take a seat and enjoy an array of snacks and a feast centred on the exceptional produce you’ve worked with. These evenings are as much about food as they are about craft - a celebration of provenance, precision, and proper cooking.
Whether you're a passionate home cook or simply curious to know more about where your meat comes from, our butchery classes offer a rare and memorable experience.
HG Walter
£195.00
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