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Roasted Pork Rack
If you're after a succulent roast pork rack with guaranteed crispy crackling, this recipe is for you.
Venison loin wrapped in duxelle mushroom paste and Parma ham for a delicious wellington!
Pork Belly Porchetta with Buttered Potatoes
Our porchetta recipe guarantees for a succulent and mouth-watering joint with extra crispy crackling - a fantastic option for a dinner party centrepiece!
Venison Haunch with Braised Red Cabbage
Our venison haunch recipe is an exceptional option if you’re looking for a dinner party centrepiece!
Honey Glazed Cocktail Sausages
Sticky and sweet honey glazed cocktail sausages, a banging side dish!
Roast Rolled Sirloin
Ready to roast and easy to carve, this is one of the most delicious roasting joints!
Crown Roasted Turkey with Confit Legs
Christmas crowned turkey. A great option for your Christmas centrepiece!
HG Walter Classics
Our ultimate roast chicken recipe. Crispy skin and tender meat every time.View this favourite
Perfectly cooked fillet steak with mouth-watering truffle mash and red...View this favourite
Our nduja croquettes are creamy and full of flavour! These crispy panko balls are perfect as a starter for your dinner party.View this favourite
A warming slow cooked ragu with handmade fresh pasta.View this favourite
Fried calves' liver with a rich gravy sauce topped with crispy Parma ham!