Cut from the thickest section of the fillet, the chateaubriand is perfect for roasting as a joint...
The shoulder is full of flavour and when boneless makes an easy carving roasting joint. When...
Unsmoked free range gammon from the Sussex Downs. With a mild salty flavour it is...
If you're after a stunning roasting joint that is easy to carve and keeps its...
Veal shin on the bone is an epic component for stews and ragus. Cook low and slow...
Our venison haunch from Hampshire have been boned and rolled neatly into a roasting joint....
For those who want a leaner option, our lean meat hamper is the perfect choice....
Vibrant and aromatic, with the fragrance of lemongrass and turmeric.
Each jar contains 180g.
We are proud to be the wholesale supplier to some of the most respected restaurants and chefs in the UK.
From Michelin-starred restaurants, to pop-ups, wholesale butchery remains at the heart of what we do. Over the years, we have formed lasting relationships with our customers, ensuring they received the high quality and consistency of both product and service that we’ve become renowned for.
From product to service, quality is at the heart of everything we do
Our expert butchers pay close attention to the consistency of products, ensuring specs are met
We supply native breed animals that have been bred to withstand the UK's weather
Every order is purpose cut for our customers, ensuring the best shelf life for our product
Our relationships with our customers are ones of mutual respect, ensuring a harmonious relationship
If you'd like to enquire about our wholesale offering, please get in touch through the form below.
Or call our office on 020 7385 6466 or email email@example.com for more information.