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Boneless Unsmoked Gammon | HG Walter Ltd
Boneless Unsmoked Gammon
Boneless Unsmoked Gammon | HG Walter Ltd

Boneless Unsmoked Gammon

Pork

£33.95

Unsmoked free range gammon from the Sussex Downs. With a mild salty flavour it is perfect for making a seasonal gammon ham.

This beautiful joint makes an exceptional feast, the perfect grub for gathering loved ones together.

 

Gammon Size Cooking Time
2.25kg Boil for 80 minutes. Leave to cool in cooking liquor for 60 minutes
4.5kg Boil for 120 minutes. Leave to cool in cooking liquor for 60 minutes
Honey Glazed Ham
Honey Glazed Ham

Perfectly sweet and salty - a great option for your roast dinner centrepiece! 

Read More

Our main pig breed is a Hampshire cross Duroc. These pigs are crossed due to their ability to withstand the British weather, but also for their fat covering and tender meat-eating qualities.

The pigs are free-range and are born and spend their whole lives outside, overlooking the South Downs and the Brighton coastline. They are fed on a natural diet, free of growth promotors or growth hormones, that consists primarily of cereal (wheat and barley), with minerals and vitamins making up the rest.