Fantastic on the BBQ, boneless chicken is a quick and easy option for the family...
£23.05
A cut that butchers instinctively reach for, our Ribeye on the Bone, or Côte de...
£44.50
Butterflied and boned by our butchers, this leg of lamb is opened out to create...
£34.50
Cut from the loin, close to the backbone, baby back ribs are a naturally tender...
£8.80
The sirloin of veal is left on the bone "the Italian way" to produce the...
£11.00
Venison loin is the perfect cut for a celebratory Venison Wellington.
£37.00
Our Beef Steak Box is a meat-lovers dream and is guaranteed for a show stopping...
£94.55
Harvested from the Galician coast, these plump mussels are carefully selected and preserved in a...
£4.95
Handmade using British pork, these frankfurters are seasoned with garlic, onion, warming spices and a touch of curry powder, before being gently smoked in-house over apple and beech wood. Tomato ketchup adds a subtle sweetness, while the smoking lends a delicate depth of flavour. Juicy with a satisfying snap, they're perfect cooked over charcoal or on the barbecue. Serve in a soft brioche bun with Kewpie mayonnaise, hot sauce and a sprinkling of crispy onions.
This product must be cooked before eating.
Each hot dog weighs approximately 130g and measures around 18cm.
Allergen Advice: For Allergens, including cereals containing gluten, see highlighted ingredients. May contain: Milk, Egg, Fish and Soya
Celery
Wheat
Sulphites
Mustard
Are you sure you want to sign out