Fantastic on the BBQ, boneless chicken is a quick and easy option for the family...
£17.95
A cut that butchers instinctively reach for, our Ribeye on the Bone, or Côte de...
£40.95
Slow cooking lamb shoulder allows the connective tissue to break down over time, rendering it moist,...
£20.50
Our free-range pork belly porchetta is a true celebration of Italian tradition. Crafted from pork...
£45.00
A traditional slow-growing breed, the Cornish Red is known for its rich flavour, natural succulence,...
£25.50
The sirloin of veal is left on the bone "the Italian way" to produce the...
£11.00
Our venison haunch from Hampshire have been boned and rolled neatly into a roasting joint....
£24.50
Our BBQ Steak Box is a meat-lovers dream and is guaranteed for a show stopping...
£94.55
Crafted in small batches and carefully filtered, filled, and sealed by hand in South-East London....
£6.99
Award Winner
Made by hand in London by the celebrated Poon’s family, this versatile dressing brings a punchy balance of heat, tang, and umami to your cooking. A blend of black vinegar, chilli oil, and soy creates a bold, layered flavour that lifts everything it touches.
Originally crafted for Poon’s signature wontons Poon’s Wontoneria, it’s just as brilliant over grilled meats, poached chicken, crispy salads or simply drizzled over a bowl of rice or noodles. Vibrant, balanced, and full of character - a proper kitchen staple.
Each jar contains 250ml.
Allergen Advice: For Allergens, including cereals containing gluten, see highlighted ingredients. Also may contain Gluten, Crustaceans, Egg, Peanut, Milk, Nuts, Mustard, Sesame, Celery, Soya, Sulphites and Molluscs.
Soybeans
Wheat
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