Our free-range Bronze Turkeys are reared by Goodman’s Geese, a family-run farm in the Worcestershire...
£108.00
There are few cuts of beef as effortlessly luxurious as a whole beef fillet. As...
£77.90
A cut that butchers instinctively reach for, our Ribeye on the Bone, or Côte de...
£44.50
The shoulder is one of the most rewarding lamb cuts to cook slowly. Rich in...
£22.55
Cut from the loin and expertly French trimmed by our butchers, this is one of...
£13.95
Norfolk Black Chickens are a traditional heritage breed, slow-grown on small, high-welfare farms in East...
£25.95
Our venison haunch from Hampshire have been boned and rolled neatly into a roasting joint....
£27.50
Extremely tender with a delicate flavour. It is often roasted whole or sliced thinly and...
£34.00
Our Beef Steak Box is a meat-lovers dream and is guaranteed for a show stopping...
£94.55
Harvested from the Galician coast, these plump mussels are carefully selected and preserved in a...
£4.95
Award Winner
Handmade in small batches using traditional methods, Poon’s Premium First Extract Soy Sauce is naturally brewed for depth, balance, and real flavour. Only the very first pressing is used - giving a lighter, more delicate soy that’s rich in umami without overpowering your food.
Made from non-GMO soybeans and heritage wheat, this sauce is perfect for seasoning grilled meats, finishing steaks, or adding subtle complexity to marinades and dressings. A must-have for anyone who loves clean, bold flavours that let great ingredients shine.
Each jar contains 250ml.
Soybeans
Wheat
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