Our free-range Bronze Turkeys are reared by Goodman’s Geese, a family-run farm in the Worcestershire...
£108.00
A cut that butchers instinctively reach for, our Ribeye on the Bone, or Côte de...
£44.50
The shoulder is one of the most rewarding lamb cuts to cook slowly. Rich in...
£22.55
Cut from the loin and expertly French trimmed by our butchers, this is one of...
£13.95
Norfolk Black Chickens are a traditional heritage breed, slow-grown on small, high-welfare farms in East...
£25.95
Our venison haunch from Hampshire have been boned and rolled neatly into a roasting joint....
£27.50
Extremely tender with a delicate flavour. It is often roasted whole or sliced thinly and...
£34.00
Our Beef Steak Box is a meat-lovers dream and is guaranteed for a show stopping...
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Harvested from the Galician coast, these plump mussels are carefully selected and preserved in a...
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Limited Availability
Our free-range turkeys from Appledore are ethically reared with the utmost care, enjoying a natural diet of wheat and vegetables, free from additives, antibiotics, drugs, or growth promoters. Raised in buildings with natural light and ventilation, these birds roam grassy paddocks during the day and are bedded down at night on homegrown wheat straw.
Appledore turkeys are allowed to grow slowly to full maturity, developing a rich, distinctive taste and texture that’s sure to make your Thanksgiving dinner truly unforgettable. Experience a turkey that not only honors tradition but also delivers exceptional flavour and premium quality.
Allow 500g per person (excluding leftovers).
Please note: this product is available for delivery between 20th of November to 28th of November.
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Appledore, based in Kent, have been family-run since 1940, producing premium free-range turkeys with a focus on welfare and sustainability. From the moment the chicks arrive at the farm, they are raised on a natural diet free from additives, drugs, and growth promoters. The birds enjoy roaming grassy paddocks by day and are housed in naturally lit, well-ventilated barns at night, bedded on homegrown wheat straw. Allowed to grow slowly to full maturity, Appledore turkeys are renowned for their exceptional flavor and texture, making them a standout choice for a traditional and truly special festive meal.
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