Our venison haunch from Hampshire have been boned and rolled neatly into a roasting joint....
£24.50
Fantastic on the BBQ, boneless chicken is a quick and easy option for the family...
£12.90
Fillet steak is the leanest and most tender of all cuts. Our Ayrshire fillet is...
£13.95
Slow cooking lamb shoulder allows the connective tissue to break down over time, rendering it moist,...
£20.30
A perfect joint for quick roasting. Great taste, texture and easy to carve.
£20.80
A traditional slow growing breed, the chickens are reared in Wiltshire under the watchful eye...
£13.80
The sirloin of veal is left on the bone "the Italian way" to produce the...
£11.00
Our BBQ Steak Box is a meat-lovers dream and is guaranteed for a show stopping...
£94.55
These Bold Bean Co organic chickpeas are smooth and creamy with a subtle nutty flavour....
£3.25
Venison mince is rich and tasty, and a great alternative if you fancy experimenting with your winter cottage pie or if you would like to make your own venison burgers.
Venison is one of the most sustainable meats that you can eat. Not only does its management protect the UK’s woodlands, encouraging nature to take over, but it also requires very little human intervention. It is also high in iron and protein, low in saturated fats and has the most exquisite flavour.
Our venison is sourced from Royal parks and prestigious estates around the UK, where deer graze naturally, hormone-free in wild environments.
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