A leg of lamb makes a wonderful roast. There are two main approaches; either roast...
£27.50
A cut that butchers instinctively reach for, our Ribeye on the Bone, or Côte de...
£44.50
By butterflying a leg of lamb, you increase the amount of meat exposed to the...
£34.50
Our free-range pork belly porchetta is a true celebration of Italian tradition. Pork belly is...
£51.25
A traditional slow-growing breed, the Cornish Red is known for its rich flavour, natural succulence,...
£25.50
The sirloin of veal is left on the bone "the Italian way" to produce the...
£11.00
Venison mince is rich and tasty, and a great alternative if you fancy experimenting with...
£7.50
Our Beef Steak Box is a meat-lovers dream and is guaranteed for a show stopping...
£94.55
A clean, aromatic chilli oil with warmth rather than aggression. Slowly infused with chilli, ginger...
£6.99
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A clean, aromatic chilli oil with warmth rather than aggression. Slowly infused with chilli, ginger and plenty of garlic, then layered with soy sauce and mushroom powder for a rich, umami depth. The addition of beef jerky brings a subtle, meaty richness - giving this oil a rounded, complex character that sets it apart.
This is a finishing oil designed to enhance, not dominate - drizzled over grilled meats, folded through vegetables, or added at the table to bring lift and gentle heat. Particularly good with rich beef cuts, where its clarity cuts through fat and adds balance.
Made in small batches with carefully chosen ingredients, it’s a quiet essential for cooks who value precision and restraint.
cerealscontaininggluten
soya
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