Fantastic on the BBQ, boneless chicken is a quick and easy option for the family...
£17.95
A cut that butchers instinctively reach for, our Ribeye on the Bone, or Côte de...
£40.95
By butterflying a leg of lamb, you increase the amount of meat exposed to the...
£33.95
A real BBQ favourite, cook it low and slow for melt-in-the-mouth tenderness. This neck-end pork...
£20.00
A traditional slow-growing breed, the Cornish Red is known for its rich flavour, natural succulence,...
£25.50
The sirloin of veal is left on the bone "the Italian way" to produce the...
£11.00
Our BBQ Steak Box is a meat-lovers dream and is guaranteed for a show stopping...
£94.55
Our venison haunch from Hampshire have been boned and rolled neatly into a roasting joint....
£24.50
Crafted in small batches and carefully filtered, filled, and sealed by hand in South-East London....
£6.99
Earl Stonham Farms specialise in the production of pure Wagyu beef from their herd of 450 cattle using traditional farming methods. The 600 acre farm in the Suffolk countryside has been laid out specifically for the well-being of these cattle, with plentiful high quality summer grazing and crops for winter feeding. In winter their cattle are housed in open-fronted sheds to keep them warm and dry, and for the preservation of the farm’s pastures.
Click here for more information on Earl Stonham Farm.
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