Free Range Tomapork
Introducing the tomapork! Cut from the belly and the loin, this supersized chop is the ideal choice for a summer (or winter) BBQ.
Each chop weighs approximately 725g.
Our main pig breed is a Hampshire cross Duroc. These pigs are crossed due to their ability to withstand the British weather, but also for their fat covering and tender meat-eating qualities.
The pigs are free-range and are born and spend their whole lives outside, overlooking the South Downs and the Brighton coastline. They are fed on a natural diet, free of growth promotors or growth hormones, that consists primarily of cereal (wheat and barley), with minerals and vitamins making up the rest.