Fantastic on the BBQ, boneless chicken is a quick and easy option for the family...
£23.05
A cut that butchers instinctively reach for, our Ribeye on the Bone, or Côte de...
£44.50
Butterflied and boned by our butchers, this leg of lamb is opened out to create...
£34.50
Cut from the loin, close to the backbone, baby back ribs are a naturally tender...
£8.80
The sirloin of veal is left on the bone "the Italian way" to produce the...
£11.00
Venison loin is the perfect cut for a celebratory Venison Wellington.
£37.00
Our Beef Steak Box is a meat-lovers dream and is guaranteed for a show stopping...
£94.55
Harvested from the Galician coast, these plump mussels are carefully selected and preserved in a...
£4.95
All of our best products and cuts of meat, as voted for by our loyal customers.
From our classic steak burgers, to our dry-aged grass-fed sharing steaks, we have assembled our most popular products.
Knowing where our meat comes from is of the utmost importance to us, providing provenance and transparency for our customers. We source from small farms who focus on ethically rearing animals using traditional free range farming methods.
See here for more information on our farmers, farms and provenance.
HG Walter
£18.20
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