Looking for a Thanksgiving Giving Turkey? Click here to have your Turkey delivered before November...
£108.00
Our venison haunch from Hampshire have been boned and rolled neatly into a roasting joint....
£27.50
A cut that butchers instinctively reach for, our Ribeye on the Bone, or Côte de...
£44.50
By butterflying a leg of lamb, you increase the amount of meat exposed to the...
£34.50
Our free-range pork belly porchetta is a true celebration of Italian tradition. Crafted from pork...
£51.25
A traditional slow-growing breed, the Cornish Red is known for its rich flavour, natural succulence,...
£25.50
The sirloin of veal is left on the bone "the Italian way" to produce the...
£11.00
Our Beef Steak Box is a meat-lovers dream and is guaranteed for a show stopping...
£94.55
Capparelli’s Radiatori is made from 100% premium Italian durum wheat, grown in Puglia, Tuscany, Sicily,...
£4.95
Limited Availability
Our grass-fed British Belted Galloway short ribs are deeply marbled and full of flavour. As they cook low and slow, the rich fat renders and the meat turns beautifully tender, falling effortlessly from the bone.
Reared by the Long family at Hillfield Farm in Norfolk, our Belted Galloways graze year-round on pasture, developing exceptional depth of flavour and buttery texture. These short ribs showcase everything that makes the breed so special - sustainable, richly marbled beef with real character.
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