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Latest Recipes

Nduja and basil stuffed pork belly, braised baby gem and peas recipe | HG Walter Ltd
Nduja Stuffed Pork Belly with Braised Gem and Peas
Deliciously succulent porcetta, stuffed with fiery nduja, braised gem an...
Roasted Duck Breast, Raw Fennel Salad, Candied Orange Butter Sauce | HG Walter Ltd
Duck Breast with a Raw Fennel Salad and Orange Butter Sauce
Try our simple pan-fried duck breast recipe with a fresh fennel salad an...
Slow Roast Shoulder of Lamb, Potato Terrine, Salsa Verde  | HG Walter Ltd
Slow Roast Shoulder of Lamb, Potato Terrine and Salsa Verde
Mouth-watering, fall-apart slow-cooked lamb paired with a fresh, zingy s...
Rolled Shoulder of Lamb, Crushed New Potatoes & Wild Garlic Recipe | HG Walter Ltd
Rolled Shoulder of Lamb, Crushed New Potatoes & Wild Garlic
Try our straightforward roast lamb shoulder recipe, with buttery crushed...
Lamb, Ricotta Gnocchi, Spring Veg & Parmesan
Leftover Lamb, Ricotta Gnocchi, Spring Veg & Parmesan
This dish is wonderfully tasty and perfect for using up leftover lamb!

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