Our venison haunch from Hampshire have been boned and rolled neatly into a roasting joint....
£24.50
The king of all steaks and a favourite at HG Walter, this dry aged rib...
£40.15
Slow cooking lamb shoulder allows the connective tissue to break down over time, rendering it moist,...
£20.50
A perfect joint for quick roasting. Great taste, texture and easy to carve.
£20.80
A traditional slow growing breed, the chickens are reared in Wiltshire under the watchful eye...
£17.70
The sirloin of veal is left on the bone "the Italian way" to produce the...
£11.00
Our BBQ Steak Box is a meat-lovers dream and is guaranteed for a show stopping...
£94.55
A vibrant red chilli sauce that adds a zingy kick to any dish. Kold Sauce...
£7.99
Introducing our entry-level white wine from Modal Wines, a delightful choice that effortlessly balances drinkability with nuanced flavours. The Oniric Blanc 2022 blends succulent stone fruits like peach and apricot, complementing a refreshing saline finish. This versatile gem is perfect for any occasion and pairs seamlessly with leaner meats such as chicken supremes, or a fattier tender piece of Iberico pork, enhancing your dining experience.
Elevate your moments with this easy-going yet flavourful wine, ideal for both novice and seasoned wine enthusiasts. Cheers to a wine that's as enjoyable as it is accessible.
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Bring out your inner chef with this truly delicious guinea fowl recipe that is so easy to try at home!
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