HG Walter Beef Butchery Class Wednesday 19th March 2025

Step into the world of butchery this March with HG Walter’s exclusive beef butchery class. Join us on Wednesday, 19th March, at our Barons Court shop from 6:30 PM to 9:30 PM for an engaging, hands-on experience designed for all levels.

Guided by our expert butchers, you’ll explore the art of breaking down a hindquarter of beef into its prime cuts. Learn professional techniques, gain valuable insights into traditional butchery methods, and prepare your own rib of beef to take home - ready to impress at your next meal.

After honing your skills, sit down to a sumptuous five-course feast showcasing premium, grass-fed, dry-aged British beef. Savour exquisite dishes like picanha grilled on the Big Green Egg and côte de boeuf, accompanied by HG Walter’s award-winning steak sauces.

Expect plenty of tips, expert insights, and even a few tasters along the way, as you discover what makes HG Walter’s beef second to none. Walk away with confidence, knowledge, and a premium cut of beef to enjoy.

Spaces are limited for this March event, so secure your place today for an evening of butchery and delicious dining.