Beef Mince

Prepared by our butchers from grass-fed British beef, this mince is made using a whole carcass approach to butchery, ensuring consistency, flavour and quality. With a 10-15% fat content, it delivers the ideal balance of lean meat and natural richness, giving depth and that beefy flavour we look for in everyday cooking.

As it cooks, the fat renders beautifully in the pan, allowing the mince to brown properly and build a deep, savoury base without excess moisture you might get from supermarket mince.

Versatile in the kitchen, our grass-fed beef mince is the foundation of countless dishes - from slow-cooked ragùs and classic bolognese to cottage pie, lasagne, meatballs and chilli con carne. Proper butcher’s mince.