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Free Range Pork Tenderloin


A lean, tender and delicate cut of pork suitable for quick cooking. 

Each pork tenderloin is a minimum of 400g.

BBQ Pork Tenderloin Fillet

Follow our straightforward recipe for an insanely epic pork tenderloin fillet from the BBQ!

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Our main pig breed is a Hampshire cross Duroc. These pigs are crossed due to their ability to withstand the British weather, but also for their fat covering and tender meat-eating qualities.

The pigs are free-range and are born and spend their whole lives outside, overlooking the South Downs and the Brighton coastline. They are fed on a natural diet, free of growth promotors or growth hormones, that consists primarily of cereal (wheat and barley), with minerals and vitamins making up the rest.