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Create your HG favourites at home

All inspired by our own in-house taste experts

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autumn favourites
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pork
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Latest Recipes

Chicken, Chorizo and Vegetable Traybake

Our chicken and chorizo traybake is a guaranteed crowd pleaser for the whole family, bursting with flavour and with minimal washing up- WINNING!

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Perfect Roast Chicken

Our ultimate roast chicken recipe. Crispy skin and tender meat every time.

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Korean Fried Chicken

Mouth-wateringly sweet and crispy chicken thighs! Elevate your 'fakeaway' with this Korean fried chicken recipe!

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Roast Christmas Turkey

The classic Christmas recipe for a show-stopping centrepiece.

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Crown Roasted Turkey with Confit Legs

Christmas crowned turkey. A great option for your Christmas centrepiece! 

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Rolled and Stuffed Turkey Breast

A fuss-free and delicious recipe! Ideal for your thanksgiving or...

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Rolled Turkey Breast

Follow these steps for a delicious and classic Christmas turkey breast! 

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Turkey and Parmesan Dumplings in Ham Broth

Ham broth with picked ham hock, turkey and parmesan dumplings and quails eggs.

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Chicken Liver Parfait with Blood Orange and Tarragon

Smooth and creamy, our chicken liver parfait recipe is the perfect option for your starter. 

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Chicken Caesar Paillard Salad

A quick and delicious grilled chicken paillard Caesar salad with a fresh dressing and outrageously tasty chicken skin crisps!

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Guinea Fowl Breast With Coriander Hummus

Bring out your inner chef with this truly delicious guinea fowl recipe that is so easy to try at home!

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Chicken & Truffle Scotch Egg

Our chef Lee's recipe for a chicken scotch egg, with Belazu truffle and artichoke paste and a truffle and pecorino crumb.

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BBQ Ginger and Sesame Spatchcocked Poussin

A mouth-watering ginger and sesame marinade, slathered on a spatchcock poussin. This combo is a match made in BBQ heaven.

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BBQ Peri Peri Boneless Chicken

Spice up your BBQ with this spicy, juicy and irresistible Peri Peri chicken recipe.

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HG Walter Classics

SEASONAL FAVOURITES


A rich oxtail soup that packs a punch, the ultimate comfort food for those autumnal evenings. 

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Our chicken and chorizo traybake is a guaranteed crowd pleaser for the whole family, bursting with flavour and with minimal washing up- WINNING!

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Venison loin wrapped in duxelle mushroom paste and Parma ham for a delicious wellington!

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Our nduja croquettes are creamy and full of flavour! These crispy panko balls are perfect as a starter for your dinner party.

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A warming slow cooked ragu with handmade fresh pasta.

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