The king of all steaks and a favourite at HG Walter, this dry aged rib...
£40.95
Slow cooking lamb shoulder allows the connective tissue to break down over time, rendering it moist,...
£20.50
Our free-range pork belly porchetta is a true celebration of Italian tradition. Crafted from pork...
£45.00
A traditional slow growing breed, the chickens are reared in Wiltshire under the watchful eye...
£25.50
The sirloin of veal is left on the bone "the Italian way" to produce the...
£11.00
Our venison haunch from Hampshire have been boned and rolled neatly into a roasting joint....
£24.50
For those who want a leaner option, our lean meat hamper is the perfect choice....
Crafted with a perfect blend of carefully selected spices and premium chilli peppers, this oil...
£7.30
Introducing Elodie Jaume's entry red—a sensational blend of Grenache, Mourvèdre, and Syrah that defines the pinnacle of Côtes-du-Rhône and brings the perfect balance of light and heavy, delivering a refreshing touch without sacrificing depth.
This wine is a harmonious mixture of spice, texture, and fruity notes, showcasing a purity and softness resulting from being aged not in oak barrels but in concrete.
This exceptional blend strikes a perfect balance, akin to a Bordeaux blend but with a refreshing lightness, making it a crowd-pleaser that caters to both fans of robust and lighter wines alike. A consistent overachiever, it effortlessly punches above its weight.
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