Best of British Meat

Celebrating British Food Fortnight with the best of British meat.

Dry Aged Ribeye Steak

HG Walter

from£11.25

    Lamb Cutlets

    HG Walter

    £9.24

      Free Range Pork Belly

      HG Walter

      from£11.55

        Ribeye on the Bone

        HG Walter

        £32.50

          Free Range Cornish Red Chicken

          HG Walter

          from£12.24

            Free Range Pork Chops

            HG Walter

            from£8.87

              Lamb Shoulder

              HG Walter

              from£18.76

                Lamb Shanks

                HG Walter

                from£6.12

                  Sale
                  Sirloin Steak on the Bone

                  HG Walter

                  £10.80 £12.71

                    Tomahawk Steak

                    HG Walter

                    £35.09

                      Leg of Lamb

                      HG Walter

                      from£26.60

                        Lamb Chump Steaks

                        HG Walter

                        £9.92

                          Rib of Beef

                          HG Walter

                          from£35.00

                            BONELESS LEG OF LAMB (ROLLED)

                            HG Walter

                            from£27.95

                              Rolled Ribeye

                              HG Walter

                              from£42.35

                                Boneless Lamb Shoulder

                                HG Walter

                                £34.65

                                  Lamb Cannons

                                  HG Walter

                                  £15.95

                                    Sold out
                                    Wagyu Ribeye

                                    HG Walter

                                    £42.00