Best of British Meat

Celebrating British Food Fortnight with the best of British meat.

Dry Aged Ribeye Steak

HG Walter

from£11.25

    Lamb Cutlets

    HG Walter

    £8.65

      Free Range Pork Belly

      HG Walter

      from£11.55

        Ribeye on the Bone

        HG Walter

        £32.50

          Free Range Cornish Red Chicken

          HG Walter

          from£12.24

            Lamb Shoulder

            HG Walter

            from£18.76

              Lamb Shanks

              HG Walter

              from£6.50

                Free Range Pork Chops

                HG Walter

                £10.70

                  Rib of Beef

                  HG Walter

                  from£35.00

                    Leg of Lamb

                    HG Walter

                    from£26.60

                      Sirloin Steak on the Bone

                      HG Walter

                      from£12.70

                        Tomahawk Steak

                        HG Walter

                        £35.09

                          Lamb Chump Steaks

                          HG Walter

                          £9.92

                            Boneless Rolled Leg of Lamb

                            HG Walter

                            from£31.35

                              Rolled Ribeye

                              HG Walter

                              from£42.35

                                Lamb Cannons

                                HG Walter

                                £15.95

                                  Sold out
                                  Wagyu Ribeye

                                  Earl Stonham

                                  £42.00