Fantastic on the BBQ, boneless chicken is a quick and easy option for the family...
£17.95
A cut that butchers instinctively reach for, our Ribeye on the Bone, or Côte de...
£40.95
By butterflying a leg of lamb, you increase the amount of meat exposed to the...
£33.95
A real BBQ favourite, cook it low and slow for melt-in-the-mouth tenderness. This neck-end pork...
£20.00
A traditional slow-growing breed, the Cornish Red is known for its rich flavour, natural succulence,...
£25.50
The sirloin of veal is left on the bone "the Italian way" to produce the...
£11.00
Our BBQ Steak Box is a meat-lovers dream and is guaranteed for a show stopping...
£94.55
Our venison haunch from Hampshire have been boned and rolled neatly into a roasting joint....
£24.50
Crafted in small batches and carefully filtered, filled, and sealed by hand in South-East London....
£6.99
Our lamb is sourced from trusted farms around Launceston in Cornwall, where Suffolk–Texel cross breeds are reared to the highest welfare standards. These hardy native breeds thrive on the region’s rich pasture, producing meat that’s well-marbled, full of character, and naturally sweet in flavour.
Shop from our premium collections of Lamb Chops and Steaks, Lamb Mince and Lamb Roasting Joints. Each piece is butchered in-house by our expert butchers.
HG Walter
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