Fantastic on the BBQ, boneless chicken is a quick and easy option for the family...
£17.95
A cut that butchers instinctively reach for, our Ribeye on the Bone, or Côte de...
£40.95
Slow cooking lamb shoulder allows the connective tissue to break down over time, rendering it moist,...
£20.50
Our free-range pork belly porchetta is a true celebration of Italian tradition. Crafted from pork...
£45.00
A traditional slow-growing breed, the Cornish Red is known for its rich flavour, natural succulence,...
£25.50
The sirloin of veal is left on the bone "the Italian way" to produce the...
£11.00
Our venison haunch from Hampshire have been boned and rolled neatly into a roasting joint....
£24.50
Our BBQ Steak Box is a meat-lovers dream and is guaranteed for a show stopping...
£94.55
Crafted in small batches and carefully filtered, filled, and sealed by hand in South-East London....
£6.99
Our lamb is sourced from trusted farms around Launceston in Cornwall, where Suffolk–Texel cross breeds are reared to the highest welfare standards. These hardy native breeds thrive on the region’s rich pasture, producing meat that’s well-marbled, full of character, and naturally sweet in flavour.
Shop from our premium collections of Lamb Chops and Steaks, Lamb Mince and Lamb Roasting Joints. Each piece is butchered in-house by our expert butchers.
HG Walter
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