Create your HG favourites at home
All inspired by our own in-house taste experts
Veal Sweetbreads, Cauliflower Two Ways
Veal sweetbreads with roasted cauliflower puree and pickled cauliflower, tarragon...
Turkey and parmesan dumplings in ham broth
Ham broth with picked ham hock, turkey and parmesan dumplings and quails eggs.
HG Walter Classics
Try this recipe for the traditional roast leg of lamb. A great option for your Sunday lunch!View this favourite
This lamb dish is sure to impress any guests you...View this favourite
Our take on classic carpaccio, with a rich brown butter...View this favourite
Our ultimate roast chicken recipe. Crispy skin and tender meat...View this favourite
This recipe for pulled pork salad works just as well...View this favourite